Line Cook — Flame Master with Flexible Schedules & Growth

Tucanos Salt Lake City; Salt Lake City (UT); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Flexible scheduling

Shift meals discount

Guest dining discount 25%

Career growth & cross-training

Benefits at 30 hours

Sundays off

Job summary

Tucanos Salt Lake City is hiring a Line Cook – Flame Master & Plate Perfectionist to join our fast-paced kitchen. Own the line, honor the recipe, and present each dish with pride. You’ll craft scratch-made, Brazilian-inspired plates with fresh ingredients and precise timing.

Join a high-energy team that values teamwork, safety, and attention to detail, in a guest-focused, vibrant setting. We offer flexible scheduling and opportunities for growth within a dynamic Brazilian grill concept.

Qualifications

• Must have passion for cooking and respect for high standards.
• Pride in plating, detail, and presentation.
• Experience with line or grill cooking preferred.
• Understanding of kitchen timing and food safety.
• Physically capable of working in a hot, busy kitchen and lifting up to 50 lbs.
• Clean, organized, and committed to teamwork.

Responsibilities

• Own the fire and honor the recipe with pride.
• Cook line or grill dishes to specification with consistency.
• Prepare scratch-made, Brazilian-inspired dishes with fresh ingredients.
• Seethe, sear, sauté, and plate dishes with precise timing and presentation.
• Maintain kitchen timing, temperature, and energy in a fast-paced environment.

Skills

Cooking passion

High standards

Plating pride

Line cooking

Food safety

Physical stamina

Teamwork

Job description

Tucanos Salt Lake City is hiring a Line Cook – Flame Master & Plate Perfectionist to join our fast-paced kitchen. Own the line, honor the recipe, and present each dish with pride. You’ll craft scratch-made, Brazilian-inspired plates with fresh ingredients and precise timing.

Join a high-energy team that values teamwork, safety, and attention to detail, in a guest-focused, vibrant setting. We offer flexible scheduling and opportunities for growth within a dynamic Brazilian grill concept.