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The Iberian Pig is a modern Spanish tapas restaurant with locations in Decatur, Atlanta, Nashville and Charlotte. The Line Cook position involves executing kitchen operations, maintaining cleanliness and organization, and providing a consistent, hands-on presence on the line.
We value professionalism and hospitality; you should thrive in a fast-paced environment, stand for extended periods, and be able to lift up to 50 pounds. Apply today to join our team.
The Iberian Pig is a modern Spanish tapas restaurant with locations in Decatur, Atlanta, Nashville and Charlotte. The Line Cook position involves executing kitchen operations, maintaining cleanliness and organization, and providing a consistent, hands-on presence on the line.
We value professionalism and hospitality; you should thrive in a fast-paced environment, stand for extended periods, and be able to lift up to 50 pounds. Apply today to join our team.