Line Cook: Fast-Paced Mexican Kitchen

CoralTree Hospitality Group; Orlando, Northern (FL, KY); Hybrid; USD 25,000 - 30,000; Full time

Job summary

Taco Tempo in Lake Nona Town Center is hiring a Line Cook to plan, prep, set up and deliver high-quality Mexican-inspired dishes in a fast-paced kitchen. You'll follow recipes, maintain food safety, and help ensure timely service in a vibrant, open-air setting.

Ideal candidates are detail-oriented, efficient, fluent in English, with at least 2+ years line cook experience, a food handler certification, and the ability to work Thursday through Saturday in a high-temperature environment.

Qualifications

• High school diploma or equivalent required; culinary certification preferred.
• Minimum 2+ years of line cook experience in a fast-paced setting.
• Knowledge of cooking methods, ingredients, equipment and procedures.
• Demonstrated knife skills and ability to follow recipes.
• Strong attention to detail, organization and time management.
• Ability to multitask and maintain high standards under pressure.
• Food handler certification and fluent English required.

Responsibilities

• Prepare and cook assigned menu items according to recipes, standards and plating specs.
• Follow portion control and presentation guidelines for consistency.
• Set up and maintain stations with proper par levels; restock as needed.
• Prepare ingredients and execute recipes as directed.
• Ensure food quality, consistency and timely delivery.
• Perform final quality checks before food leaves the kitchen.
• Maintain a clean, sanitized and organized kitchen environment.
• Follow all food safety and proper food handling procedures.
• Monitor equipment, report maintenance or safety concerns.
• Maintain stock of preparation lines and assist with inventory.
• Work collaboratively with team members for smooth service.

Skills

Knife skills

Attention to detail

Time management

Teamwork

Adaptability

Communication

English fluency

Education

High school diploma or equivalent

Culinary certification preferred

Job description

Taco Tempo in Lake Nona Town Center is hiring a Line Cook to plan, prep, set up and deliver high-quality Mexican-inspired dishes in a fast-paced kitchen. You'll follow recipes, maintain food safety, and help ensure timely service in a vibrant, open-air setting.

Ideal candidates are detail-oriented, efficient, fluent in English, with at least 2+ years line cook experience, a food handler certification, and the ability to work Thursday through Saturday in a high-temperature environment.