Line Cook — Fast-Paced Kitchen & Recipe Mastery

Boyd Gaming Corporation; Las Vegas (NV); On-site; USD 19,000 - 30,000; Full time

Job summary

Boyd Gaming Corporation in Las Vegas is seeking a Cook to prepare orders using memorized standard recipes, monitor production quality, and maintain station inventories. The role requires standing for shifts, the ability to lift up to 75 pounds, and obtaining any necessary licenses or certifications.

You will coordinate orders for pick-up, ensure cleanliness, and carefully control waste and portions. We offer a stable team environment at a premier casino entertainment company committed to guest

Qualifications

• Minimum six months of cook experience.
• Ability to stand and walk for the duration of the shift.
• Ability to lift up to 75 pounds.
• Physical requirements include reaching, grasping, bending, kneeling, and twisting.
• Ability to obtain/maintain necessary licenses and/or certifications.

Responsibilities

• Receive and prepare food orders according to memorized standard recipes.
• Coordinate orders for pick-up.
• Maintain cleanliness of work station and storage areas at all times.
• Control waste by monitoring proper rotation, storage, and quantity control.
• Maintain inventory of station and order stock to maintain pars.
• Consistently apply established safety and sanitation procedures.

Skills

Food preparation

Physical endurance

Safety procedures

Job description

Boyd Gaming Corporation in Las Vegas is seeking a Cook to prepare orders using memorized standard recipes, monitor production quality, and maintain station inventories. The role requires standing for shifts, the ability to lift up to 75 pounds, and obtaining any necessary licenses or certifications.

You will coordinate orders for pick-up, ensure cleanliness, and carefully control waste and portions. We offer a stable team environment at a premier casino entertainment company committed to guest