Line Cook: Fast-Paced Kitchen Pro | Flexible Schedule

famousdavescareers; Saint Paul (MN); On-site; USD 19,000 - 25,000; Full time

Job summary

Famous Dave's is seeking a kitchen station associate to produce and maintain menu items per company recipes and specifications. You will ensure safety, sanitation and food standards are met according to recipes and timeliness.

Responsibilities include maintaining station readiness, portion control, maintaining cleanliness, staying organized, stocking supplies, and supporting prep while adhering to OSHA guidelines.

Qualifications

• 2 years of work or related experience preferred
• Must be able to work a flexible schedule of nights, days, weekends and holidays

Responsibilities

• Timeliness- Station ready to work at scheduled time and you are in proper uniform
• Pace- Brisk and steady, organized, no unnecessary steps
• Recipe Adherence -- 100% recipe knowledge when prepping or assisting with any other production step
• Portioning -- Use scales, measuring spoons, recipe cards and perform portion control tests
• Cleanliness -- Maintain the kitchen and all of its equipment to a \"like new\" condition. Practice clean as you go!
• Productivity -- Your productivity is measured, not only by the quality of what you do, but by the quantity of work you complete in a specific time period
• Organization skills are a must
• Think ahead -- Stock supplies before the rush
• Teamwork
• Maintain a safe working environment and adhere to all OSHA guidelines
• Safe food handling
• Receiving, rotating and stocking food
• Prep support as needed

Skills

Multitasking

Team player

Attention to detail

Safety conscious

Job description

Famous Dave's is seeking a kitchen station associate to produce and maintain menu items per company recipes and specifications. You will ensure safety, sanitation and food standards are met according to recipes and timeliness.

Responsibilities include maintaining station readiness, portion control, maintaining cleanliness, staying organized, stocking supplies, and supporting prep while adhering to OSHA guidelines.