Line Cook: Fast-Paced Kitchen Pro, Flexible Hours

Red Robin; Algonquin (IL); On-site; USD 23,000 - 27,000; Full time

Benefits offered by this job

Free meal per shift

50% food discount

25% family discount

Referral bonuses

Growth opportunities

Equal opportunity employer

Job summary

Red Robin in Algonquin, IL is seeking a Line Cook to prepare a variety of menu items using the Red Robin method, including cutting, sautéing, broiling, frying and cooking meats, fish, poultry, vegetables, soups, salads and more.

You will help keep guests safe by following strict food handling and cleanliness rules and will receive a free meal each shift along with the opportunity for growth and team bonuses.

Qualifications

• Must be 17 years or older.

Responsibilities

• Prepare food using Red Robin methods including cutting, sautéing, broiling, frying and cooking meats, fish, poultry and vegetables.
• Maintain safe food handling and cleanliness to keep guests worry-free.

Skills

Food prep

Knife handling

Sautéing

Safety focus

Tools

None

Job description

Red Robin in Algonquin, IL is seeking a Line Cook to prepare a variety of menu items using the Red Robin method, including cutting, sautéing, broiling, frying and cooking meats, fish, poultry, vegetables, soups, salads and more.

You will help keep guests safe by following strict food handling and cleanliness rules and will receive a free meal each shift along with the opportunity for growth and team bonuses.