Line Cook — Fast-Paced Kitchen + Growth

Kaizen Lab Inc.; Oklahoma City (OK); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Competitive pay

Mental health support

401K after 1 year

Discounts at Social Order restaurants

Career development

Dynamic work environment

Health coverage

Paid time off

Job summary

Citizen House in Oklahoma City seeks a dependable Line Cook for its fast-paced full-service kitchen. You will prepare high-quality menu items, follow recipes, and maintain a clean workstation while prioritizing safety and presentation.

You should have experience in line cook roles, knowledge of basic techniques, knives, and equipment, and thrive in a team-driven environment. Benefits include competitive pay, health coverage, PTO, and opportunities for career development.

Qualifications

• Prior line cook or kitchen experience preferred.
• Knowledge of basic cooking techniques and knife skills.
• Ability to work in a fast-paced, high-volume environment.
• Attention to detail and time management.
• Ability to follow written and verbal instructions.
• Team-oriented mindset with strong work ethic.

Responsibilities

• Prepare and cook menu items according to recipes, plating standards, and ticket times.
• Set up and stock assigned stations with necessary supplies and ingredients.
• Maintain food quality, portion control, and presentation standards.
• Follow all food safety, sanitation, and health department guidelines.
• Operate kitchen equipment safely and efficiently.
• Communicate clearly with kitchen team members and front-of-house staff.
• Assist with prep work, inventory rotation, and labeling.
• Keep work areas clean, organized, and compliant with safety standards.
• Support team during peak service periods and maintain a positive attitude.

Skills

Line cook experience

Knife skills

Fast-paced environment

Food safety

Team player

Job description

Citizen House in Oklahoma City seeks a dependable Line Cook for its fast-paced full-service kitchen. You will prepare high-quality menu items, follow recipes, and maintain a clean workstation while prioritizing safety and presentation.

You should have experience in line cook roles, knowledge of basic techniques, knives, and equipment, and thrive in a team-driven environment. Benefits include competitive pay, health coverage, PTO, and opportunities for career development.