Line Cook: Fast-Paced Kitchen, Free Meals

Coma Coffee Roasters; West Hartford (CT); On-site; USD 22,000 - 32,000; Full time

Benefits offered by this job

Flexible scheduling

Free or discounted meals during shifts

Job summary

Zaytoons Mediterranean is looking for a skilled Line Cook to help deliver consistently great food and keep the kitchen running smoothly. You’ll work at the grill and other stations, focusing on accuracy, speed, and presentation.

We value teamwork, the ability to work under pressure, and a commitment to cleanliness and food safety. Previous kitchen experience is preferred, and familiarity with Middle Eastern cuisine is a plus.

Qualifications

• Previous experience in a professional kitchen preferred.
• Ability to work efficiently under pressure and follow directions precisely.
• Excellent time management and multitasking skills.
• Dependable, team-oriented, and committed to high standards of cleanliness and food quality.
• Favorable: experience with Middle Eastern cuisine.

Responsibilities

• Prepare and cook menu items with accuracy, speed, and attention to detail at the grill and other areas as needed.
• Ensure all dishes meet presentation, portion, and quality standards.
• Set up and maintain a clean, organized workstation.
• Follow food safety and sanitation procedures at all times.
• Assist with prep work, inventory rotation, and receiving deliveries as needed.
• Communicate clearly with kitchen and front-of-house staff to ensure smooth service.
• Stay calm and efficient during high-volume shifts and work collaboratively with the team.

Skills

Kitchen experience

Work under pressure

Time management

Team player

Middle Eastern cuisine

Job description

Zaytoons Mediterranean is looking for a skilled Line Cook to help deliver consistently great food and keep the kitchen running smoothly. You’ll work at the grill and other stations, focusing on accuracy, speed, and presentation.

We value teamwork, the ability to work under pressure, and a commitment to cleanliness and food safety. Previous kitchen experience is preferred, and familiarity with Middle Eastern cuisine is a plus.