Line Cook: Fast-Paced Kitchen, Flexible Shifts

redrobin; Dubuque (IA); On-site; USD 22,000 - 28,000; Full time

Benefits offered by this job

Flexible work schedules

50% discount on Red Robin food and 25%

Referral bonuses

Free meal per shift

Health, vision, dental coverage (18+)

Job summary

Red Robin in Dubuque, IA is hiring a Line Cook. You will prepare meals using the Red Robin methods, including cutting, sautéing, broiling, frying, and cooking a variety of dishes from meats to vegetables and soups. A free meal is provided each shift, and you’ll work in a lively team focused on hospitality.

Must be 17 or older to join, with flexible schedules and compelling employee perks like discounts, referral bonuses, and a strong growth path within a fun, fast-paced restaurant culture.

Qualifications

• Must be 17 or older.

Responsibilities

• Prepare a variety of meals following Red Robin methods (cutting, sautéing, broiling, frying, cooking meats, fish, poultry, vegetables, soups, salads).
• Maintain safe food handling and cleanliness to keep Guests worry-free.
• Keep Guests worry-free by adhering to safety rules.

Job description

Red Robin in Dubuque, IA is hiring a Line Cook. You will prepare meals using the Red Robin methods, including cutting, sautéing, broiling, frying, and cooking a variety of dishes from meats to vegetables and soups. A free meal is provided each shift, and you’ll work in a lively team focused on hospitality.

Must be 17 or older to join, with flexible schedules and compelling employee perks like discounts, referral bonuses, and a strong growth path within a fun, fast-paced restaurant culture.