Line Cook: Fast-Paced Kitchen, Flexible Schedules & Growth

Jose Andres Group; Las Vegas (NV); On-site; USD 40,000 - 65,000; Full time

Benefits offered by this job

Competitive pay

Medical, Dental, Vision

401k

50% food discount

Flexible schedules

Education assistance

Career advancement opportunities

Job summary

José Andrés Group in Las Vegas is seeking LINE COOKS to join our team as we continue our quest to Change the World Through the Power of Food. If you are a talented hospitality professional, come help us bring the stories of Chef José Andrés to life and contribute to a dynamic kitchen.

You will leverage knife skills to prep and run a station, work with an energetic team, and show a passion for learning by expanding your culinary knowledge.

Qualifications

• Ability to stand/walk for up to 8 hours per shift.
• Must be able to lift up to 30 lbs occasionally.
• Experience prepping and running a station during busy service.
• Willingness to work nights, holidays and weekends.

Responsibilities

• Prep and run a station during busy service.
• Collaborate with kitchen team to reproduce menu items.
• Understand ingredients and preparation of authentic menu items.
• Demonstrate knife skills and technique.

Skills

Knife skills

Teamwork

Learning mindset

Job description

José Andrés Group in Las Vegas is seeking LINE COOKS to join our team as we continue our quest to Change the World Through the Power of Food. If you are a talented hospitality professional, come help us bring the stories of Chef José Andrés to life and contribute to a dynamic kitchen.

You will leverage knife skills to prep and run a station, work with an energetic team, and show a passion for learning by expanding your culinary knowledge.