Line Cook — Fast-Paced Kitchen, Flexible Hours

iCIMS, Inc.; Indianapolis (IN); On-site; USD 22,000 - 29,000; Part time

Benefits offered by this job

Free shift meals

Discounts on dining

Flexible scheduling

Paid vacation and sick time

Medical coverage options

Job summary

The Cheesecake Factory is hiring for a Line Cook in Indianapolis, with part-time hours and competitive hourly pay. You will work in a fast-paced, high-volume kitchen, preparing from-scratch dishes and ensuring food quality for guests.

Join a team focused on culinary excellence, teamwork, and guest experiences, offering flexible scheduling and opportunities for growth in a celebrated, Fortune-listed restaurant group.

Qualifications

• Prior cooking experience in a full-service restaurant is ideal.
• Familiarity with cooking techniques such as roasting, grilling, sautéing, or scratch cooking is a plus.
• Proficient with kitchen tools and equipment and back-of-house operations.

Responsibilities

• Prepare recipes efficiently using various cooking methods and culinary techniques.
• Read & follow recipes with accurate measurements and weights.
• Demonstrate strong knife skills including chopping, dicing, and slicing.
• Ensure order accuracy through mise en place, portioning, and cooking to correct temperatures.
• Wow guests with plating, presentation, and garnishing.
• Support opening/closing duties including station setup/breakdown and FIFO stocking.

Skills

Cooking techniques

Knife skills

Food safety

Time management

Job description

The Cheesecake Factory is hiring for a Line Cook in Indianapolis, with part-time hours and competitive hourly pay. You will work in a fast-paced, high-volume kitchen, preparing from-scratch dishes and ensuring food quality for guests.

Join a team focused on culinary excellence, teamwork, and guest experiences, offering flexible scheduling and opportunities for growth in a celebrated, Fortune-listed restaurant group.