Line Cook — Family-First Kitchen Team Member

Thrive Restaurant Group Career Center; McPherson (KS); On-site; USD 17,000 - 25,000; Full time

Job summary

Thrive Restaurant Group, operating as Legacy Apple at Applebee’s, seeks a Line Cook (Kitchen Team Member) to join the team. You’ll handle your prep work and cook’s station, uphold high standards of presentation, quality, and timeliness, and learn recipes and specifications as part of a cross-trained kitchen team.

You’ll follow sanitary practices, participate in routine cleaning, and work in a positive, learning-focused environment.

Qualifications

• A positive attitude and desire to learn and grow.
• Able to place plates, utensils, pans and cases on high and low shelves.
• Reading, writing and verbal communication skills required.
• Capable of using knives, slicing equipment and other food preparation equipment.
• Mobility required during the entire shift.
• Transports cases up to 50 pounds up to 20 times per day.
• Able to respond in emergency situations to avoid imminent dangers to self and others.

Responsibilities

• Prepare menu items according to Applebee’s Recipes, Plate Presentations and specifications (50%).
• Complete all assigned prep work (15%).
• Set up workstation according to station diagram (15%).
• Practice sanitary and safe food handling at all times (10%).
• Clean and sanitize the work area before, during and after shift (5%).
• Complete assigned daily and weekly cleaning projects (5%).

Skills

Reading, writing & verbal comms

Knife skills

Mobility

Food prep equipment

Job description

Thrive Restaurant Group, operating as Legacy Apple at Applebee’s, seeks a Line Cook (Kitchen Team Member) to join the team. You’ll handle your prep work and cook’s station, uphold high standards of presentation, quality, and timeliness, and learn recipes and specifications as part of a cross-trained kitchen team.

You’ll follow sanitary practices, participate in routine cleaning, and work in a positive, learning-focused environment.