Line Cook & Expo: Craft Plates, Drive Service

Hawthorns/Sagamore; Fishers (IN); On-site; USD 35,000 - 45,000; Full time

Job summary

A local country club is seeking a full-time Line Cook to join their kitchen team. The ideal candidate will have at least 2 years of experience in a similar role, and good knowledge of cooking techniques. Key responsibilities include preparing various dishes, ensuring kitchen hygiene, and collaborating with servers for timely order fulfillment. If you enjoy working in a team-oriented environment and have a passion for cooking, this position is for you. Night and weekend availability is required.

Qualifications

• Minimum of 2 years of experience in a similar role.
• In-depth knowledge of restaurant best practices and cooking methods.
• Ability to work cooperatively and efficiently in a team.

Responsibilities

• Preparing food including cleaning and cutting ingredients.
• Plating prepared foods based on the chef’s guidance.
• Cleaning kitchen and cooking utensils after shifts.

Skills

Excellent communication skills

Organizational skills

Multi-tasking

Education

High school diploma or equivalent

Certificate in culinary arts

Job description

A local country club is seeking a full-time Line Cook to join their kitchen team. The ideal candidate will have at least 2 years of experience in a similar role, and good knowledge of cooking techniques. Key responsibilities include preparing various dishes, ensuring kitchen hygiene, and collaborating with servers for timely order fulfillment. If you enjoy working in a team-oriented environment and have a passion for cooking, this position is for you. Night and weekend availability is required.