LINE COOK EMBASSY SUITES ONTARIO

Blue Sky Hospitality Solutions; Ontario (CA); On-site; USD 30,000 - 45,000; Full time

Job summary

A leading hospitality company is seeking an experienced Cook to join their team in Ontario, California. In this role, you will be responsible for meal preparation, setting up workstations, and ensuring food safety standards. This position requires at least 2 years of experience in a commercial kitchen and familiarity with cooking utensils and procedures.

Qualifications

• Experience as a Cook, at least 2 years.
• Food handler's card required for San Bernardino County.
• Must have experience in a commercial kitchen preparing food.

Responsibilities

• Setting up workstation with the necessary equipment.
• Prepping minor ingredients for cooking.
• Ensuring that the working environment is properly sanitized.

Skills

Good communication skills

Excellent team player

Familiar with cooking utensils

Familiar with different kinds of cooking procedures

Education

High school diploma

Job description

About the Cook position

We are seeking an experienced Cook to join our company. You will be required to prepare all the necessary ingredients and equipment for cooking. Also you are expected to cook various kinds of meals to meet customer satisfaction.

Cook responsibilities are:

• Setting up workstation with the necessary equipment

• Prepping minor ingredients to use for cooking

• Utilizing different equipment (cooker, grill, etc.)

• Monitoring stock/inventory

• Preparing exquisite dishes

• Ensuring that the working environment is properly sanitized

• Ensuring meals are prepared properly

• Follow all receipts.

Cook requirements are:

• Experience as a Cook at least 2 years

• Familiar with cooking utensils

• Familiar with the different kinds of cooking procedures

• Good communication skills

• Excellent team player

• High school diploma
• FoodHandlers card required for San Bernadino County.
• Clean, stock, standing for long hours.
• Banquet service a plus.
• Must have experience in a commercial kitchen preparing food.