Line Cook - Dinner Shift at a Stylish Hotel

Sage Hospitality Group; Denver (CO); On-site; USD 23,000 - 32,000; Full time

Benefits offered by this job

Hilton Hotel Rates

On-Site Parking Benefits

Free Gym Access

Employee Restaurant Discount

Complimentary Employee Meal

EcoPass Transit Program

Job summary

The Curtis, located in Denver, Colorado, hosts The Corner Office where the dinner shift offers a starting wage of USD 20.00 per hour with a weekly bonus. Sage Hospitality Group invites applicants who can work weekends and bring strong kitchen fundamentals to ensure quality and cost control in a fast-paced setting.

Responsibilities include checking recipes, managing line setup, maintaining sanitation, and preparing dishes to standard.

Qualifications

• High school education or equivalent.
• 1–2 years of experience in a related kitchen role.
• Knowledge of cooking practices and kitchen procedures.

Responsibilities

• Check items against recipe cards and ensure quality presentation.
• Monitor line setup for efficiency during meal periods.
• Maintain sanitation and SOP adherence throughout kitchen operations.
• Prepare food following recipe cards and portion standards.
• Assist in keeping buffet stocked and rotating perishables.

Skills

Knowledge of cooking

Education

High school education or equivalent

Job description

The Curtis, located in Denver, Colorado, hosts The Corner Office where the dinner shift offers a starting wage of USD 20.00 per hour with a weekly bonus. Sage Hospitality Group invites applicants who can work weekends and bring strong kitchen fundamentals to ensure quality and cost control in a fast-paced setting.

Responsibilities include checking recipes, managing line setup, maintaining sanitation, and preparing dishes to standard.