Line Cook: Creative Kitchen, Flexible Schedule & Growth

A Thyme Savor Inc; Wilmington (NC); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

401(k)

401(k) matching

Company parties

Employee discounts

Flexible schedule

Opportunity for advancement

Paid time off

Competitive Compensation

Career Advancement Opportunities

Bonus programs

Pay raises based on performance

Job summary

A busy restaurant is seeking an experienced Line Cook to prepare high-quality meals and oversee kitchen operations. Ideal candidates are creative and committed to delivering excellent customer experiences. Responsibilities include supervising team members, maintaining inventory, and following food safety regulations. Candidates should have previous cooking experience and a Food Handler’s Certification.

Qualifications

• Previous experience in a similar role is preferred.
• Advanced knowledge of culinary techniques and recipes.
• Ability to meet the physical demands of the position, including standing for long periods.

Responsibilities

• Set up the kitchen with necessary tools and equipment.
• Prepare food and present it in an appealing manner.
• Supervise and delegate tasks to other team members.
• Maintain appropriate levels of inventory and restock when necessary.
• Follow all food safety regulations.

Skills

Culinary techniques

Time management

Ability to thrive under pressure

Education

ServeSafe or Food Handler’s Certification

Job description

A busy restaurant is seeking an experienced Line Cook to prepare high-quality meals and oversee kitchen operations. Ideal candidates are creative and committed to delivering excellent customer experiences. Responsibilities include supervising team members, maintaining inventory, and following food safety regulations. Candidates should have previous cooking experience and a Food Handler’s Certification.