Line Cook: Create Wow-Worthy Dishes & Elevate Menus

Covenant Holdings Group, LLC; Virginia (MN); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Competitive Compensation

Career Advancement Opportunities

Job summary

Covenant Holdings Group, LLC is seeking a Line Cook to join its busy restaurant team. You will use high-quality ingredients to craft meals and contribute to an exceptional dining experience for patrons.

The ideal candidate is experienced, creative, and dedicated to wow-worthy plates, while adhering to food safety standards and helping manage daily kitchen operations. This on-site role offers opportunities for growth within a fast-paced environment.

Qualifications

• Experience in a similar role is preferred.
• ServeSafe or Food Handler’s Certification required.
• Advanced knowledge of culinary techniques and recipes.
• Ability to remain calm and thrive under pressure.
• Excellent time management skills.
• Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds.

Responsibilities

• Create menus according to season and customer research
• Set up the kitchen with necessary tools and equipment
• Prepare food and present it in an appealing manner
• Supervise and delegate tasks to other team members
• Maintain appropriate levels of inventory and restock when necessary
• Follow all food safety regulations
• Participate in daily kitchen opening and closing procedures
• Performs other duties as assigned by the head chef or management

Skills

Experience in line cook role

Ability to work under pressure

Excellent time management

Education

ServeSafe Certification

Job description

Covenant Holdings Group, LLC is seeking a Line Cook to join its busy restaurant team. You will use high-quality ingredients to craft meals and contribute to an exceptional dining experience for patrons.

The ideal candidate is experienced, creative, and dedicated to wow-worthy plates, while adhering to food safety standards and helping manage daily kitchen operations. This on-site role offers opportunities for growth within a fast-paced environment.