Line Cook: Craft Dishes in a Fast-Paced Kitchen

Scale by 3; Oceanside (CA); Hybrid; USD 25,000 - 39,000; Full time

Job summary

Scale by 3 in Oceanside, California is seeking a Line Cook to prepare dishes with high quality and attention to detail in a fast-paced kitchen. You will follow recipes, operate grills and stoves, and maintain cleanliness while ensuring safe temperatures and proper food handling.

Weekend and holiday availability is required, with the ability to stand for long periods. Authorized to work in the US and proficient in English. A positive, team‑oriented attitude is essential to thrive in our kitchen.

Qualifications

• Fun, eager, positive, and committed team member.
• Excellent communication and teamwork skills.
• Ability to work in a physically demanding environment and lift up to 25 lbs several times a day.
• Demonstrate adequacy in proper handling and use of knives.
• Previous experience in a high volume restaurant setting is preferred.
• Weekend and holiday availability is required.
• At least 16 years of age.
• Authorized to work in the US.
• Proficiency in English.

Responsibilities

• Prepare a diverse range of food items following Company recipes and specifications.
• Set up and prepare for service using various cooking equipment.
• Safely operate cooking equipment such as grills, stoves, and fryers, demonstrating proficiency with all tools and machinery.
• Maintain cleanliness and sanitation in work areas during and after service.
• Handle all food products properly, following health department and company standards, and ensure correct temperatures on all ingredients.
• Follow verbal and written instructions, communicating effectively and professionally with coworkers and management.
• Follow order tickets from a POS system, preparing orders to customer dietary restrictions and/or preferences.
• Work in a fast-paced, noisy environment.
• Close the kitchen properly and complete deep clean projects as directed by the management team.
• Stand for long periods of time (up to 10 hours).

Skills

Teamwork

Communication

English

Knife skills

Endurance

Job description

Scale by 3 in Oceanside, California is seeking a Line Cook to prepare dishes with high quality and attention to detail in a fast-paced kitchen. You will follow recipes, operate grills and stoves, and maintain cleanliness while ensuring safe temperatures and proper food handling.

Weekend and holiday availability is required, with the ability to stand for long periods. Authorized to work in the US and proficient in English. A positive, team‑oriented attitude is essential to thrive in our kitchen.