Line Cook & Catering Logistics Pro

Egreenservices; Erie (Erie County); On-site; USD 59,000 - 87,000; Full time

Benefits offered by this job

Wellness budget

Retirement matching

Clear milestones for moving up

Job summary

Manufacturing Solutions LLC in Erie, PA is seeking a Line Cook with a focus on menu planning and catering logistics. The role offers a full-time schedule with compensation ranging from $59,000 to $87,000, plus a wellness budget and growth milestones.

You’ll be part of a supportive Erie culture that values hands-on work and clear performance metrics. The ideal candidate brings strong communication, accountability, and real-world catering operations experience, with a track record of collaborative

Qualifications

• Excellent communicator with clear meeting notes and follow-up.
• Accountable for hands-on outcomes in a full-time role.
• 5 years of experience navigating process improvements and standards.
• Collaborative attitude, ready to share credit and absorb blame.
• Hands-on Menu Planning and sanitation standards knowledge.

Responsibilities

• Keep mid-level expectations grounded in what the full-time role can deliver.
• Juggle priorities without dropping the important ones.
• Keep Erie site running while improvements ship beneath.
• Ensure PA reporting accuracy to support decisions.
• Maintain accounts during volume spikes.
• Bring practical instincts to problems not in the playbook.
• Pursue ongoing training and self-directed learning.

Skills

Event Planning

Catering Logistics

Menu Planning

Communication

Team Collaboration

Bartending curiosity

Job description

Manufacturing Solutions LLC in Erie, PA is seeking a Line Cook with a focus on menu planning and catering logistics. The role offers a full-time schedule with compensation ranging from $59,000 to $87,000, plus a wellness budget and growth milestones.

You’ll be part of a supportive Erie culture that values hands-on work and clear performance metrics. The ideal candidate brings strong communication, accountability, and real-world catering operations experience, with a track record of collaborative