Line Cook/Cashier

Restaurant Holding Company LLC; Aurora (CO); On-site; USD 19,286 - 22,041; Full time

Benefits offered by this job

Paid sick time

401K – Company Match

Employee Discounted Food Market

Job summary

Restaurant Holding Company LLC is seeking an energetic Line Server to join our fast-paced, quick-service restaurant team in Colorado. You will handle food prep, online order preparation, and serve customers with a focus on accuracy and speed.

The role requires prior restaurant experience, ability to stand for long periods, flexible schedule, and reliable attendance. You will use a POS system, follow recipes and portion controls, and work collaboratively with FOH Supervisor.

Qualifications

• High school diploma or GED is required or equivalent.
• Restaurant experience preferred, especially fast-paced settings.
• Maintain regular attendance and punctuality, with a flexible schedule.
• Ability to stand/walk for extended periods and multi-task efficiently.

Responsibilities

• Prep food items as directed.
• Prep online orders using our online system.
• Follow recipes, portion controls, and presentation specifications.
• Utilize kitchen equipment during food preparation.
• Use POS system for customer transactions.

Skills

Customer service

Multitasking

Punctuality

Flexible schedule

Education

High school diploma or GED

Tools

POS system

Job description

Description

We are seeking energetic and outgoing Line Server to join our FAST-PACED team.

We are a locally owned and operated growing company serving high quality food and beverages in a quick service setting.

Candidates must have previous restaurant (quick casual/full service) experience, and excellent customer service skills.

Essential responsibilities

• Prep food items
• Prep online orders using our online system.
• Follows recipes, portion controls, and presentation specifications as set by the restaurant.
• Utilize kitchen equipment during food preparation.
• Use POS system

Position Information:

• Reports to: FOH Supervisor
• Direct reports: None
• Indirect reports: Restaurant Manager
• Position Closing Date: 8/19/2026
• Benefits: paid sick time
• shift Mon-Friday 9:00am-03:00pm
• Pay 14-16 per hour plus tips

Requirements

Position requirement

• must always list Maintain regular, consistent attendance & punctuality.
• Must have a flexible schedule.
• High school diploma or GED equivalent.

Requirements:

• Must be able to stand/walk for extended periods of time.
• Must be able to bend/stoop on a frequent basis.
• Must be able to multi task
• Must have the ability to work in a high pressure/quick service environment

Benefits:

• Health and welfare benefits – Medical, Vision, Dental, Life Insurance and Long-Term Disability
• Paid Time Off and Paid Sick Time Benefits
• 401K – Company Match available.
• Employee Discounted Food Market