Line Cook - Broil/Grill

Texas Roadhouse; Millville (NJ); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player is seeking a passionate Line Cook for their Broil/Grill station. This role is vital in delivering legendary steaks and requires expertise in high-volume cooking environments. If you thrive in a fast-paced kitchen and have a knack for grilling and seasoning, this is the perfect opportunity for you. Join a fun and flexible work culture that values teamwork and offers growth opportunities. With competitive pay and a comprehensive benefits package, this position promises to be rewarding both personally and professionally.

Benefits

Top-tier medical, dental, and vision plans

Tuition reimbursement up to $5,250 annually

Paid vacation

Short-term disability insurance

Life insurance

Accident insurance

Critical illness insurance

Identity theft protection

Employee assistance program

Annual holiday bonus

Qualifications

• Experience in high-volume restaurant environments is essential.
• Understanding of steak temperatures and cooking techniques is crucial.

Responsibilities

• Cook and prepare legendary steaks with precision.
• Ensure adherence to safety and sanitation guidelines.

Skills

High-volume restaurant experience

Steak cooking techniques

Meat seasoning and grilling

Safety and sanitation adherence

Teamwork

Job description

Join to apply for the Line Cook - Broil/Grill role at Texas Roadhouse

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service define us. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie?

Our Broil Cook position is crucial, especially as our legendary steaks are our most popular menu item. If you believe you can be a legendary Broil Cook, apply today!

Responsibilities

• Experience in high-volume restaurant environments
• Understanding of steak temperatures and cooking techniques
• Meat seasoning, searing, and grilling
• Adherence to safety and sanitation guidelines
• Knowledge of equipment and prep sheets
• Exhibiting teamwork

Benefits and Perks

Our Roadies are the heart of our company, enjoying a fun culture with flexible schedules, restaurant discounts, friendly competitions, recognition, formal training, and career growth opportunities.

We offer weekly pay and a competitive total rewards package after one year of service, including:

• Top-tier medical, dental, and vision plans
• Tuition reimbursement up to $5,250 annually
• Paid vacation
• Short-term disability, life, accident, and critical illness insurance
• Identity theft protection
• Employee assistance program
• Business travel insurance
• Annual holiday bonus

Additional Information

We are an equal opportunity employer committed to diversity and inclusion. All qualified applicants are encouraged to apply.

Job Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Restaurants