Line Cook - Broil/Grill

Texas Roadhouse; Mansfield (OH); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player is seeking a passionate Line Cook for their Broil/Grill section. This role is vital in delivering legendary steaks, ensuring every dish meets the highest standards of quality. Join a fun and dynamic team that values your contributions and offers flexible schedules, competitive pay, and numerous growth opportunities. If you're ready to take your culinary skills to the next level and thrive in a vibrant restaurant culture, this position is perfect for you!

Benefits

Top-tier medical plans

Dental and Vision Insurance

Tuition Reimbursement

Paid vacation

Short-Term Disability

Life, Accident, and Critical Illness insurance

Identity Theft Protection

Employee Assistance Program

Business Travel Insurance

Annual holiday bonus

Qualifications

• Experience in a high-volume kitchen is essential.
• Knowledge of meat preparation and cooking techniques.

Responsibilities

• Prepare and cook steaks to perfection while ensuring quality.
• Follow safety and sanitation guidelines in food preparation.

Skills

High volume restaurant experience

Understanding cooking steak temperatures

Meat seasoning

Searing and grilling

Safety and sanitation guidelines

Teamwork

Job description

Join to apply for the Line Cook - Broil/Grill role at Texas Roadhouse.

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service define us. We’re about loving what you’re doing today and preparing for what you’ll be doing tomorrow. Are you ready to be a Roadie?

Do you have the potential to be a grill master at Texas Roadhouse? Our legendary steaks are our most popular menu item, and our Broil Cook position is crucial!

Responsibilities of a Broil Cook:

• High volume restaurant experience
• Understanding cooking steak temperatures
• Meat seasoning, searing, and cooking
• Meat seasoning, searing, and grilling
• Using proper safety and sanitation guidelines
• Understanding equipment and prep sheets
• Exhibiting teamwork

If you believe you can be a legendary Broil Cook, apply today!

At Texas Roadhouse, our Roadies are the heart of our company. We offer a fun culture with flexible schedules, restaurant discounts, friendly competitions, recognition, formal training, and career growth opportunities.

Requirements:

Our Roadies are paid weekly. After one year of service and meeting benefit eligibility, they qualify for a comprehensive rewards package, including:

• Top-tier medical plans
• Dental and Vision Insurance
• Tuition Reimbursement up to $5,250 annually
• Paid vacation
• Short-Term Disability
• Life, Accident, and Critical Illness insurance
• Identity Theft Protection
• Employee Assistance Program
• Business Travel Insurance
• Annual holiday bonus

We are proud to be an equal opportunity employer, committed to providing equal employment opportunities regardless of race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other protected status. We encourage all qualified applicants to apply.

For more information, please contact the restaurant and ask for a manager.

Additional Details:

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Restaurants