Line Cook - Broil/Grill

Texas Roadhouse, Inc.

Fort Wayne (IN)

On-site

USD 32,000 - 42,000

Full time

12 hours ago
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Benefits offered by this job

Medical plans
Dental & Vision Insurance
Tuition reimbursement up to $5,250
Paid vacation time
Short-Term Disability
Life, Accident, and Critical Illness
Identity Theft Protection
Employee Assistance Program
Business Travel Insurance
Annual holiday bonus

Job summary

Texas Roadhouse, Inc. is seeking a dedicated Broil Cook to join our kitchen team. You will manage broiling duties, ensuring steaks are cooked to specification while maintaining quality and efficiency in a high-volume setting.

Responsibilities include seasoning, searing, and grilling, adhering to safety and sanitation guidelines, and supporting teammates to deliver Legendary Food and Legendary Service daily.

Qualifications

  • Experience working in a high-volume restaurant setting.
  • Knowledge of steak temperatures and doneness.
  • Seasoning, searing, and cooking meat to target temps.
  • Ability to sear and grill meat to spec.
  • Strong teamwork and collaboration in a fast-paced environment.

Responsibilities

  • Follow proper safety and sanitation guidelines.
  • Understand equipment and prep sheets.
  • Work with team to maintain quality and consistency.
  • Cook broiled items to specification and timing.
  • Maintain station cleanliness and organization.
  • Assist other cooks as needed.
  • Support overall restaurant operations.

Skills

High volume experience
Steak temperature knowledge
Meat seasoning
Searing and grilling
Teamwork

Job description

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie?

Do you feel that you have the potential to be a grill master for Texas Roadhouse? Our legendary steaks are our most popular menu item at Texas Roadhouse, and our Broil Cook position is an important one!

As a Broil Cook Your Responsibilities Would Include
  • High volume restaurant experience
  • Understand cooking steak temperatures
  • Meat seasoning, searing, and cooking
  • Meat seasoning, searing, and grilling
  • Using proper safety and sanitation guidelines
  • Understanding equipment and prep sheets
  • Exhibiting teamwork

At Texas Roadhouse, our Roadies are the heart and soul of our company. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Requirements

Our Roadies are paid weekly. In addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:

  • A choice of medical plans that are best in class
  • Dental and Vision Insurance
  • Tuition Reimbursement up to $5,250 annually
  • Paid vacation time
  • Short-Term Disability
  • Life, Accident, and Critical Illness insurance
  • Identity Theft Protection
  • Employee Assistance Program
  • Business Travel Insurance
  • Annual holiday bonus

We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.

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