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Line Cook - Broil/Grill

Texas Roadhouse

Cartersville (GA)

On-site

USD 10,000 - 60,000

Full time

3 days ago
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Job summary

Join a dynamic team at a renowned restaurant where you can showcase your culinary skills as a Line Cook. This role is perfect for those who thrive in a fast-paced environment and have a passion for cooking. You will be responsible for preparing legendary steaks and ensuring the highest quality of food service. With flexible schedules, competitive pay, and opportunities for career growth, this is more than just a job—it's a chance to be part of a fun and supportive culture that values teamwork and excellence. If you're ready to take your cooking skills to the next level, we want to hear from you!

Benefits

Medical plans
Dental Insurance
Vision Insurance
Tuition Reimbursement
Paid vacation time
Short-Term Disability
Life Insurance
Identity Theft Protection
Employee Assistance Program
Annual holiday bonus

Qualifications

  • Experience in a fast-paced kitchen environment is essential.
  • Knowledge of meat preparation and cooking techniques is required.

Responsibilities

  • Prepare and cook steaks to perfection according to restaurant standards.
  • Ensure safety and sanitation practices are followed in the kitchen.

Skills

High volume restaurant experience
Understanding cooking steak temperatures
Meat seasoning
Grilling
Safety and sanitation guidelines
Teamwork

Job description

Join to apply for the Line Cook - Broil/Grill role at Texas Roadhouse

3 days ago Be among the first 25 applicants

Join to apply for the Line Cook - Broil/Grill role at Texas Roadhouse

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie?

Do you feel that you have the potential to be a grill master for Texas Roadhouse? Our legendary steaks are our most popular menu item at Texas Roadhouse, and our Broil Cook position is an important one!

As a Broil Cook Your Responsibilities Would Include

  • High volume restaurant experience
  • Understand cooking steak temperatures
  • Meat seasoning, searing, and cooking
  • Meat seasoning, searing, and grilling
  • Using proper safety and sanitation guidelines
  • Understanding equipment and prep sheets
  • Exhibiting teamwork

If you think you would be a legendary Broil Cook, apply today!

At Texas Roadhouse, our Roadies are the heart and soul of our company. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Requirements

Our Roadies are paid weekly. In addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:

  • A choice of medical plans that are best in class
  • Dental and Vision Insurance
  • Tuition Reimbursement up to $5,250 annually
  • Paid vacation time
  • Short-Term Disability
  • Life, Accident, and Critical Illness insurance
  • Identity Theft Protection
  • Employee Assistance Program
  • Business Travel Insurance
  • Annual holiday bonus

We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Restaurants

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