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Outrigger Hospitality Group in Hawaii is seeking kitchen staff to prepare foods to our culinary standards and support F&B service with a guest-focused approach.
The role requires flexibility in days and shifts, teamwork, and a TB clearance issued within the last year. Base pay starts at $31.74/hour, with comprehensive health benefits and retirement options.
It’s fun to work in a company where people truly BELIEVE in what they’re doing!
Job Description:
Exemplifies the image of “Aloha” while assisting guests in accordance with Outrigger policies and procedures.Prepare all foods necessary for service to the demonstrated culinary standard and performs other duties and/or special projects as assigned to ensure quality F&B service for guests.
Must be able to work flexible days and shifts and have a strong service-oriented attitude and able to work well with others. A TB Clearance issued in the last 12 months is required.
Come Work Here!
Base pay starts at $31.74/HR
Health Insurance (Dental, Medical, Prescription, Vision)
Paid Holidays, Sick, Vacation and Medical Leave
Retirement Plan (401K)
Recognition and Award Programs
Employee Assistance Program
Discounted Hotel Rates
And many opportunities for growth through our training and development programs!
*please note that benefits may vary depending on position or property