Line Cook / Baker II

OKBR Green Manager, LLC

United States

Sur place

USD 36 000 - 51 000

Plein temps

Il y a 5 jours
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Avantages offerts par ce poste

Health Insurance (Dental, Medical, P/V
Paid Holidays
401K Retirement Plan
Employee Assistance Program
Discounted Hotel Rates
Growth opportunities
Recognition and Award Programs

Résumé du poste

Outrigger Resorts & Hotels is seeking staff to support food and beverage service in a guest-focused environment. You will prepare all foods necessary for service to our culinary standard and complete special projects to ensure top-quality guest experiences.

Flexibility in days and shifts is required, and a TB clearance from the last 12 months is mandatory. Join a culture built on hospitality, training, and opportunities for growth across our properties.

Qualifications

  • TB Clearance issued in the last 12 months is required.
  • Must be able to work flexible days and shifts.

Responsabilités

  • Prepare all foods necessary for service to the demonstrated culinary standard.
  • Perform other duties and/or special projects as assigned to ensure quality F&B service for guests.

Description du poste

It’s fun to work in a company where people truly BELIEVE in what they’re doing! Job Description: Exemplifies the image of “Aloha” while assisting guests in accordance with Outrigger policies and procedures. Prepare all foods necessary for service to the demonstrated culinary standard and performs other duties and/or special projects as assigned to ensure quality F&B service for guests. Must be able to work flexible days and shifts and have a strong service-oriented attitude and able to work well with others. A TB Clearance issued in the last 12 months is required.



  • Base pay starts at $31.74/HR

  • Health Insurance (Dental, Medical, Prescription, Vision)

  • Paid Holidays, Sick, Vacation and Medical Leave

  • Retirement Plan (401K)

  • Recognition and Award Programs

  • Employee Assistance Program

  • Discounted Hotel Rates

  • And many opportunities for growth through our training and development programs!

  • *please note that benefits may vary depending on position or property


Developed in 1993 with Hawaiian scholar and historian Dr. George Kanahele, the Ke 'Ano Wa'a process was designed to advance the company’s corporate culture and fundamental business strategies. The values-based process intricately connected three core elements of the hospitality industry: HOST + GUEST + PLACE The OUTRIGGER Way It also deepened OUTRIGGER’s understanding and appreciation of the local host culture, a distinct hospitality style that is recognized across the globe.


ABOUT OUTRIGGER RESORTS & HOTELS For more than 75 years, OUTRIGGER has charted a journey of discovery – expanding from Hawai‘i to premier resort destinations including Fiji, Mauritius, Thailand and the Maldives. The privately held hospitality company invites guests to ‘Come Be Here’ with authentic Signature Experiences and the OUTRIGGER DISCOVERY loyalty program – a member of the award-winning Global Hotel Alliance (GHA). OUTRIGGER’s multi-branded portfolio includes OUTRIGGER Resorts, Hawaii Vacation Condos by OUTRIGGER®, The Kapalua Villas Maui and OUTRIGGER Honua Kai Resort & Spa while also managing select properties from top international hotel brands including Embassy Suites by Hilton®.


Find out more at OUTRIGGER.com or visit @OUTRIGGERResorts on Facebook, Instagram and Twitter. Work in a company where people truly believe in what they’re doing.

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