Line Cook at Driftless Glen Distillery

Wisconsin Dells Visitor & Convention Bureau; Baraboo (WI); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a dynamic team as a Line Cook at one of the most exciting restaurants in Baraboo. You will prepare food to the Chef's specifications, set up cooking stations, and work collaboratively with kitchen staff. Ideal candidates are organized, self-motivated, and thrive in a fast-paced environment.

Qualifications

• Able to walk or stand for long periods.
• Must be able to push, pull, or lift to 30 pounds.
• Must reach items at varying heights.

Responsibilities

• Prepare food to the Chef's specifications and set up stations.
• Work with the kitchen team to execute signature dishes.
• Ensure food quality and timely delivery.

Skills

Cooking skills

Knife handling

Problem-solving

Ability to work under pressure

Speed and efficiency

Job description

ROLE: We seek a professional and organized Line Cook to prepare food to the Chef's specifications and set up stations for our daily changing menu. The Line Cook will work with other team members in the kitchen to execute signature dishes, assisting the sous chef with their daily tasks. Successful candidates will be organized, self-motivated, and have problem-solving abilities.

INFO: Come join our team at one of the most exciting restaurants in the area. Great pay for great people. Apply here, on our website, or in person at the restaurant. Questions? Call 608-356-4536 and ask for David or Scott.

DUTIES:

• Understanding of cooking skills, knife handling, and safety
• Ability to take direction from the Executive Chef and Sous Chef
• Cook menu items in cooperation with the rest of the staff
• Ensure that food comes out simultaneously, in high quality, and in a timely fashion
• Ability to work calmly and effectively under pressure
• Set up stocking stations with all necessary supplies
• Ability to work with speed and efficiency
• Fortitude to work in a fast-paced environment

REQUIREMENTS: Able to walk or stand for long periods. Must be able to push, pull, or lift to 30 pounds. Must reach items at varying heights (on shelves, on the ground, etc.)