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Concord Hospitality Enterprises is seeking a Hotel Line Cook to join our team. You will prepare high-quality dishes following brand recipes, while maintaining safety, cleanliness, and timely service in a busy hotel kitchen.
You will document food containers, manage rotation, and ensure guest requests are handled with care. This full-time role offers competitive wages and benefits, with opportunities for training and career advancement.
This is a great opportunity to bring your culinary skills to one of North America's fastest-growing hospitality companies- Concord Hospitality Enterprises. As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.
Concord Hospitality invests in its associates by providing training and development at all levels, from interns to executive leaders. Our Associate First culture supports and inspires personal development both within the workplace and beyond.
We value work-life balance, diversity, and a commitment to providing the best customer service and quality accommodations in every market we serve. Built on five cornerstones-Quality, Integrity, Community, Profitability, and FUN!-our associates proudly cheer:
We support diversity and inclusion through our mission to be a Great Place to Work for All.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.