Line Cook

Old Scratch Pizza; Xenia (OH); On-site; USD 21,000 - 25,000; Full time

Benefits offered by this job

Weekly pay

PTO accrual starting day one

Medical, dental, and vision (full-time

Medical (part-time)

401(k) with company match

Paid training

Promotions from within

Job summary

Old Scratch Pizza in Beavercreek is seeking a Line Cook to operate the pizza line, stretch dough, assemble pies, and cook in wood-fired ovens with a focus on quality and safety.

The role supports a fast-paced, team-driven kitchen with flexible scheduling, competitive weekly pay, and benefits for full-time staff. Prior kitchen experience is welcome, but a willingness to learn is valued.

Qualifications

• Experience is helpful but not required.
• Strong reliability and punctuality.
• Attention to detail in a fast-paced kitchen.
• Ability to work with urgency in a busy environment.
• Willingness to learn and accept coaching.
• Professional and respectful communication.
• Team player with good collaboration.
• Physical ability to stand for extended periods and lift up to 50 pounds.

Responsibilities

• Prepare and organize ingredients for daily service.
• Set up, maintain, and break down the pizza line.
• Stretch dough and build Neapolitan-style pizzas to company specifications.
• Cook pizzas in wood-fired ovens according to standards.
• Maintain food quality, portioning, and presentation standards.
• Work efficiently during high-volume periods; keep station clean and safe.
• Follow all food safety and sanitation procedures.
• Support teammates and contribute to a positive kitchen culture.

Skills

Reliability & punctuality

Attention to detail

Teamwork

Communication

Ability to work under pressure

Willingness to learn

Physical stamina

Tools

Wood-fired ovens

Job description

Build Great Pizza. Work with a Strong Team.

At Old Scratch Pizza, our Line Cooks play a critical role in delivering the quality and consistency our guests expect. At our Beavercreek location, you will work the pizza line, stretch dough, build pies and cook in our wood-fired ovens while maintaining high standards for food safety, organization, and teamwork.

Whether you bring prior kitchen experience or are ready to learn, this role offers the opportunity to develop strong culinary skills in a fast-paced, team-driven environment.

Old Scratch Pizza has been voted “Best Pizza in Dayton” by Dayton.com and Dayton Magazine and continues to grow across the region.

Why This Role Stands Out

Flexible Scheduling

Afternoon, evening, and weekend shifts available. Restaurants close at 9 pm Sunday through Thursday and 10 pm Friday and Saturday.

Competitive WEEKLY Pay

$15 to $18 per hour (wages plus tip share).

Focused Kitchen Environment

No fryers or grills. Our kitchens center on Neapolitan wood-fired pizza and high-quality ingredients.

Closed on Major Holidays

Easter, Thanksgiving, Christmas Eve, Christmas Day, and New Year’s Day

Benefits Available

• Weekly Pay
• PTO accrual starting day one
• Medical, dental, and vision (full-time)
• Medical (part-time)
• 401(k) with company match
• Paid training
• We promote from within and are continuing to expand.

Position Summary

As a Line Cook at the Beavercreek location, you are responsible for executing the pizza line with accuracy, urgency, and consistency. Success in this role requires attention to detail, strong work habits, and the ability to perform well during high-volume service.

Key Responsibilities

• Prepare and organize ingredients for daily service
• Set up, maintain, and break down the pizza line
• Stretch dough and build Neapolitan-style pizzas to company specifications
• Cook pizzas in wood-fired ovens according to standards
• Maintain food quality, portioning, and presentation standardsWork efficiently during high-volume periods
• Keep your station clean, organized, and food-safe
• Follow all food safety and sanitation procedures
• Support teammates and contribute to a positive kitchen culture

What We’re Looking For

Experience is helpful but not required. We are most successful with team members who demonstrate:

• Strong reliability and punctuality
• A consistent work ethic and attention to detail
• Ability to work with urgency in a fast-paced kitchen
• Willingness to learn and accept coaching
• Professional and respectful communication
• Ability to work as part of a team
• Physical ability to stand for extended periods and lift up to 50 pounds

Work Environment & Physical Requirements

This position works in a commercial kitchen environment and includes:

• Exposure to high temperatures from wood-fired ovens and cold conditions in walk-ins
• Frequent contact with water, cleaning solutions, produce, dairy, and common allergens
• Extended standing and walking
• Bending, stooping, and lifting up to 50 pounds
• Repetitive wrist, hand, and finger motion
• Use of kitchen equipment requiring manual dexterity
• Ability to communicate clearly and maintain awareness of surroundings for safety

Equal Opportunity Employer

Old Scratch Pizza provides equal employment opportunities to all employees and applicants in accordance with federal, state, and local laws.*