Line Cook

Ruth’s Chris; Winter Park (FL); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a leading restaurant group specializing in exceptional dining experiences. As a Cook at Ruth’s Chris, you'll prepare high-quality food while working in a family-oriented environment with professional growth opportunities and various benefits.

Benefits

Health insurance eligibility when working 30 hours/week

401(k) with competitive match

Dining discounts

Employee assistance program

Training and career growth opportunities

Paid time off

Referral program with bonus

Qualifications

• Passionate about preparing and cooking food to specifications.
• Ensure exceptional food presentation.
• Ability to measure ingredients accurately.

Responsibilities

• Prepare, portion, and cook food items to quality specifications.
• Check and dress dishes before serving.
• Maintain a positive and professional approach.

Skills

Food preparation

Teamwork

Presentation skills

Dextrity skills

Fast-paced environment

Job description

For this position, pay will be variable by location - See additional job details and benefits below

Are you ready for the best job ever?

Since Ruth’s Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests. We believe in treating our team like family and providing an environment where you can be yourself and grow professionally, while delivering hospitality as legendary as our steaks.

This is your chance to join the best of the best and start a career with endless opportunity, plus great benefits like:

• Health insurance eligibility when working an average of 30 hours per week
• 401(k) with competitive match
• Dining discounts
• Employee assistance program
• Training and exciting career growth opportunities
• Paid time off
• Referral program – refer a friend and earn a bonus

Get Ready to Sizzle: Amazing starts with you! Our Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine.

This application may be used for Sides or Pantry Cook.

This role and you are the perfect pairing if you can:

• Passionately prepare, portion, and/or cook food items to quality specifications
• Ensure exceptional presentation by checking/dressing dishes before they are served
• Showcase superior dexterity skills to operate cutting tools quickly and safely
• Measure ingredients and seasonings to ensure correct cooking and flavor profiles
• Maintain a positive and professional approach with coworkers and guests
• Thrive in a fast-paced environment
• Be a true team player and work well with others