Line Cook

Red Robin; Westland (MI); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Flexible Hours

Fun & Exciting Workplace

Advancement Opportunities

Job summary

Red Robin in Westland, MI is hiring for Prep Cooks (full-time and part-time). The role involves learning Red Robin's prep methods and working through cutting, sautéing, broiling, frying, and cooking a variety of menu items in a high-volume kitchen.

Candidates should be team players with good communication, organized with attention to detail, and able to meet health and safety standards. Flexible hours and opportunities for advancement are offered.

Qualifications

• Team player with good communication.
• Organized with a great attention to detail.
• Able to meet health & safety standards.
• Must be at least 18 years old.

Responsibilities

• Learn Red Robin prep methods and food preparation techniques.
• Prepare meats, fish, vegetables, soups, salads and other items using standard cooking methods.
• Maintain high quality, safety and cleanliness in the kitchen.

Skills

Team player

Good communicator

Attention to detail

Organized

Job description

AtRed Robin, we're not your typical burger restaurant. Our fans love us for our quirky personality, and the way we add an unexpected wink of fun to whatever we do. If you have a magnetic personality, contagious energy and are interested in working in an environment where anything is possible, come join our team!

NowHiring Full Time & Part Time:
Prep Cooks

If you are:

• A strong Team Player
• A Good communicator
• Organized with a great attention to detail
• At least 18 years old
• Able to prepare the best quality of food with uncompromising Health & Safety Standards

You will learn the Red Robin style of food preparation, which includes cutting, sautéing, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients.

We offer great restaurant culinary careers for line cooks (cocinero / cocinera) who have back of house cooking, chef, sauté cook, or grill cook kitchen experience in a high-volume restaurant environment. We're also looking for HOH team members (Jefe / Jefa) who have back of house preparation / food prep / production experience.

RedRobin (RRGB) is a well-established, high-volume, full-service restaurant concept that has growth opportunities for team members in a full-service casual dining restaurant company. Grow your career with Red Robin Gourmet Burgers and Brews!

When you bring your great attitude and work ethic to Red Robin, you will enjoy:

• Flexible Hours
• Fun & Exciting Workplace
• Advancement Opportunities

We are a Franchisee of Red Robin and an Equal Opportunity Employer