Line Cook

Acts Retirement-Life Communities; Upper Southampton Township (PA); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Next day pay

Tuition reimbursement

Commuter benefits

Wellness initiatives

Referral and discount programs

Job summary

Acts Retirement-Life Communities is seeking a dedicated Part Time Line Cook to join our culinary team. This role focuses on preparing fresh, healthy options in a scratch kitchen and supporting our food program.

You will gain growth opportunities through Rouxbe Online Culinary School, with 9 transferable college credits upon completion, and benefit from PayActiv for immediate earnings, tuition reimbursement, commuter benefits, and wellness initiatives as part of our strong staff-support culture.

Qualifications

• Experience as a line cook in a kitchen.
• Knowledge of food safety practices (HACCP).

Skills

Line cook experience

Food safety knowledge

Job description

Overview

Enjoy being a cook, but tired of the late hours? We are currently seeking a dedicated and passionate line cook to join our culinary team!

Next day pay: Work today, get paid tomorrow with our PayActiv benefit!

We strongly believe in providing our team members with great benefits, such as tuition reimbursement, commuter benefits, scholarship awards, professional development programs, university partnerships, referral and discount programs, appreciation events, wellness initiatives, and much more!

Acts is currently seeking qualified candidates for our Part Time Line Cook position.

As part of our onboarding experience, you'll advance your culinary career through our partnership with Rouxbe Online Culinary School. This seamless introduction includes a series of comprehensive courses that provide 9 transferable college credit hours upon completion, setting you up for long term success from day one!

The ideal candidate for our organization serves a very important role in the success of our brand, culinary culture, vision, and future. Our Food Philosophy in our scratch kitchens is that “We are passionate about our food and want you to feel the same excitement and fun. Our menus feature fresh and healthy options alongside the more indulgent ones. We see our service as a journey incorporating seasonal trends, needs and wants.