Line Cook

Wegmans Food Markets; Town of Pittsford (NY); On-site; USD 24,000 - 25,000; Part time

Benefits offered by this job

Flexible scheduling

Great benefits

Job summary

Wegmans Food Markets in Rochester, NY is seeking a part-time line cook to prepare menu items for prepackaged meals and hot food bars. You’ll work in a fast-paced kitchen with skilled chefs and opportunities to grow your culinary skills.

Responsibilities include delivering high-quality meals, following recipes, knife skills, multitasking, and assisting with ordering to maintain inventory and minimize waste. Availability includes mornings, afternoons, evenings, and weekends.

Qualifications

• 1+ years of experience working in a production kitchen.
• Prep work experience.

Responsibilities

• Deliver incredible customer service by preparing ingredients and creating high-quality meals
• Follow recipes, use proper knife skills, and apply cooking techniques to ensure consistency
• Effectively multitask and balance prep work while ensuring meals are prepared in a timely manner
• Understand how products look and taste at their peak of perfection
• Assist with ordering to help maintain appropriate inventory levels and minimize waste

Job description

Location: 3195 Monroe Avenue Rochester, NY 14618

Availability Requirement for this role: Morning, afternoon, evening (includes weekends).

Age Requirement: Must be 18 years or older

Time Type: Part time

Pay Range: $17.50 - $18.50 / hour

Why Work Here

Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.

Job Description:

As a line cook at Wegmans, you'll sharpen your culinary skills by preparing menu items for prepackaged meals and hot food bars, helping customers enjoy delicious meals. You'll work with top chefs in a dynamic, fast-paced kitchen where every day is different. With opportunities to grow and pursue your passion for food, the possibilities at Wegmans are endless.

Responsibilities

• Deliver incredible customer service by preparing ingredients and creating high-quality meals
• Follow recipes, use proper knife skills, and apply cooking techniques to ensure consistency
• Effectively multitask and balance prep work while ensuring meals are prepared in a timely manner
• Understand how products look and taste at their peak of perfection
• Assist with ordering to help maintain appropriate inventory levels and minimize waste

Requirements

• 1+ years of experience working in a production kitchen
• Prep work experience