Line Cook

Wegmans Food Markets; Horton Township (PA); On-site; USD 25,000 - 27,000; Full time

Job summary

Wegmans Food Markets in Brockport, NY is seeking a line cook to sharpen culinary skills by preparing menu items for prepackaged meals and hot food bars. You will work with top chefs in a dynamic kitchen where every day is different, with opportunities to grow and pursue your passion for food.

The role involves following recipes, maintaining quality, and ensuring meals are prepared timely. Availability includes mornings, afternoons, evenings, and weekends, with a minimum 18 years of age and

Qualifications

• 1+ years of experience working in a production kitchen
• Prep work experience

Responsibilities

• Deliver incredible customer service by preparing ingredients and creating high-quality meals
• Follow recipes, use proper knife skills, and apply cooking techniques to ensure consistency
• Effectively multitask and balance prep work while ensuring meals are prepared in a timely manner
• Understand how products look and taste at their peak of perfection
• Assist with ordering to help maintain appropriate inventory levels and minimize waste

Job description

Location:

6660 Fourth Section Road Brockport, NY 14420

Availability Requirement for this role:

Morning, afternoon, evening (includes weekends).

Age Requirement:

Must be 18 years or older

Time Type:

Full time

Pay Range:

$18.50 - $19.50 / hour

Why Work Here

Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.

Job Description

As a line cook at Wegmans, you’ll sharpen your culinary skills by preparing menu items for prepackaged meals and hot food bars, helping customers enjoy delicious meals. You’ll work with top chefs in a dynamic, fast-paced kitchen where every day is different. With opportunities to grow and pursue your passion for food, the possibilities at Wegmans are endless.

Responsibilities:

• Deliver incredible customer service by preparing ingredients and creating high-quality meals
• Follow recipes, use proper knife skills, and apply cooking techniques to ensure consistency
• Effectively multitask and balance prep work while ensuring meals are prepared in a timely manner
• Understand how products look and taste at their peak of perfection
• Assist with ordering to help maintain appropriate inventory levels and minimize waste

Requirements:

• 1+ years of experience working in a production kitchen
• Prep work experience