Line Cook

Uline; Town of Manitowish Waters (WI); On-site; USD 35,000 - 45,000; Full time

Benefits offered by this job

Complete health insurance

401(k) with employer match

Paid holidays

Five days of PTO

Free gym membership

Job summary

Uline is seeking a dependable Line Cook for their Manitowish Waters, WI location. This role involves preparing high-quality menu items in a close-knit kitchen. Ideal candidates will have culinary skills and the ability to multitask efficiently.

The position offers excellent benefits such as complete health coverage, a 401(k) with employer match, and paid time off. Relocation assistance is available for qualified candidates.

Qualifications

• 3+ years of cooking experience preferred.
• Knowledge of health, sanitation and personal hygiene standards.
• Ability to multitask and communicate clearly during busy times.

Responsibilities

• Prepare and cook high-quality menu items with care.
• Follow food preparation and handling practices.
• Maintain cleanliness and organization of work area.

Skills

Culinary skills

Attention to detail

Multitasking

Communication skills

Education

High school diploma or equivalent

Culinary degree (preferred)

Job description

Line Cook – Manitowish Waters, WI

A taste of northern Wisconsin nostalgia, with a modern twist! Smokey's serves up supper club classics with a welcoming atmosphere and a strong sense of tradition. We're looking for a dependable Line Cook who takes pride in preparing great food with fresh ingredients in a close‑knit kitchen.

Hours: Wednesday – Sunday, 2 PM to 10 PM.

This position is in Manitowish Waters, WI. Relocation assistance is available for the right candidate.

Position Responsibilities

• Prepare and cook high‑quality menu items with care, consistency and attention to detail.
• Follow proper food preparation, handling and storing practices.
• Apply fundamental cooking techniques and knife skills to support smooth food service.
• Keep work area neat and clean and maintain food prep equipment.
• Work as part of a small team to deliver a great dining experience.

Minimum Requirements

• High school diploma or equivalent. Culinary degree preferred.
• 3+ years of cooking experience preferred.
• Knowledge of health, sanitation and personal hygiene standards.
• Ability to multitask and communicate clearly when the kitchen gets busy.

Benefits

• Complete health insurance coverage and 401(k) with 6% employer match that starts day one.
• Paid holidays, five days of PTO and paid March closure.
• Guaranteed pay on slow days during "shoulder season."
• Free gym membership at The MAC.

Smokey's is a Drug-Free Workplace.

EEO/AA Employer/Vet/Disabled