Line Cook

Olive Garden; Town of Clay (NY); On-site; USD 22,041 - 28,585; Part time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Medical/dental insurance

401(k) savings plan with company match

Job summary

A leading restaurant chain in New York is seeking a line cook to join their family. The role requires a strong passion for cooking and an unwavering commitment to safety and sanitation standards. With flexible schedules, weekly pay, and various benefits including medical insurance and a 401(k) savings plan, this position offers an excellent opportunity for personal and career growth. Join us and be part of a welcoming team that values its members.

Qualifications

• Strong passion for delivering and executing recipes and plate presentation.
• Firm commitment to the highest safety and sanitation standards.

Responsibilities

• Delight guests with flawlessly executed recipes.
• Ensure health and safety practices in the kitchen.

Job description

$16.00 per hour - $20.75 per hour

Our Winning Family Starts With You! Check out these great benefits!

Benefits

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Responsibilities & Qualifications

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family!

MyOliveGardenFam