Line Cook

Cru Hospitality Group; Tampa (FL); On-site; USD 31,000 - 46,000; Full time

Job summary

Cru Hospitality Group in Tampa, FL seeks an experienced Line Cook to join our kitchen team. You will prepare food according to recipes, maintain organization, and uphold quality and consistency in every dish in a high-volume service environment.

The ideal candidate has strong kitchen experience, excellent attention to detail, and flexible open availability including nights, weekends, and holidays to support our busy operations.

Qualifications

• Strong organizational skills and attention to detail.
• Ability to follow recipes and maintain consistency.
• Experience working in a high-volume kitchen preferred.
• Open availability including nights, weekends, and holidays.

Responsibilities

• Prepare food according to recipes.
• Maintain organization and cleanliness in the station.
• Ensure quality and consistency in every dish.
• Work effectively in a high-volume kitchen environment.

Skills

Organizational skills

Follow recipes

High-volume kitchen

Open availability

Job description

We are seeking a skilled and dedicated Line Cook to join our kitchen team in Tampa, FL. The ideal candidate will have strong kitchen experience and the ability to work efficiently in a high-volume environment. You will be responsible for preparing food items according to recipes, maintaining organization, and ensuring quality and consistency in every dish.

Responsibilities

Qualifications

• Strong organizational skills and attention to detail.
• Ability to follow recipes and maintain consistency.
• Experience working in a high-volume kitchen preferred.
• Open availability including nights, weekends, and holidays.

If you are passionate about cooking and thrive in a dynamic kitchen environment, we encourage you to apply for this exciting opportunity.