Line Cook

Ezell's Famous Chicken; Tacoma (WA); On-site; USD 30,000 - 40,000; Full time

Job summary

Ezell’s Famous Chicken is seeking a Line Cook to join their team in Tacoma, WA. This entry-level, full-time position involves preparing menu items, ensuring food quality, and collaborating with fellow team members. Employees enjoy benefits like competitive compensation, health insurance, and meal discounts while working in a dynamic and fun environment.

Benefits

Competitive compensation

Tip share

Free on-duty meals

50% off duty discounts

Health and Dental insurance for full-time employees

Simple IRA plan

Qualifications

• Able to read and follow recipes.
• Knowledge of proper food handling.
• Willing to work as part of a team in a busy atmosphere.
• Must be at least 18 years of age.

Responsibilities

• Prepare product without deviation from the recipe.
• Collaborate with other Team Members.
• Maintain food quality.
• Properly store food items at appropriate temperatures.

Skills

Teamwork

Food Handling

Recipe Following

Job description

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Join Our Ezell’s Team!

The Line Cooks here at Ezell's Famous Chicken prepare menu products, both made-to-order as well as in rotation. The cook has an enormous impact on food quality, and speed-of-service. Candidates for this position must be fun, energetic, and hardworking individuals.

Join Our Ezell’s Team!

The Line Cooks here at Ezell's Famous Chicken prepare menu products, both made-to-order as well as in rotation. The cook has an enormous impact on food quality, and speed-of-service. Candidates for this position must be fun, energetic, and hardworking individuals.

We offer:

• Competitive compensation
• Tip share
• Free on-duty meals
• 50% off duty discounts
• Health and Dental insurance for full-time employees
• Simple IRA plan
  
  
  

Line Cook Responsibilities:

• Prepare product without deviation from the recipe
• Collaborate with other Team Members to ensure a positive guest experience
• Maintain food quality
• Properly store food items at appropriate temperatures
• Rotate items per FIFO procedure
• Restocks kitchen during and after shifts
• Practices “clean as you go” throughout your shift
  
  
  

Line Cook Qualifications:

• Able to read and follow recipes
• Knowledge of proper food handling
• Willing to work as part of a team in a busy atmosphere
• Must be at least 18 years of age
  
  
  

Apply today to learn more about this amazing opportunity!

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

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