Line cook

Torsap Thai Kitchen; South Lake Tahoe (CA); On-site; USD 20,457 - 29,136; Full time

Benefits offered by this job

Competitive pay starting at $18/hour

Opportunities for growth and advancement

Employee discounts on food and beverages

Job summary

Torsap Thai Kitchen in South Lake Tahoe, CA, is seeking a dedicated Line Cook to join our dynamic team. The role involves preparing and cooking menu items, ensuring food safety standards, and collaborating with the kitchen team for smooth operations. We're looking for a team player with a strong understanding of cooking techniques and reliable attendance. We offer competitive pay starting at $18/hour, employee discounts, and opportunities for advancement in a fun work environment.

Qualifications

• Previous experience in a kitchen or restaurant setting preferred.
• Strong understanding of cooking techniques and food safety practices.
• Ability to work in a fast-paced environment and handle multiple tasks.

Responsibilities

• Prepare and cook menu items according to established recipes and standards.
• Ensure the kitchen is clean, organized, and well-stocked.
• Collaborate with the kitchen team to maintain a smooth and efficient workflow.
• Follow food safety and sanitation guidelines.

Skills

Cooking techniques

Food safety practices

Team player

Time management

Job description

Are you passionate about cooking and looking to join a dynamic team in a vibrant atmosphere? Tahoe Cocktail Corner is seeking a dedicated and skilled Line Cook to help us create delicious dishes that our guests will love!

Key Responsibilities

• Prepare and cook menu items according to established recipes and standards.
• Ensure the kitchen is clean, organized, and well‑stocked.
• Collaborate with the kitchen team to maintain a smooth and efficient workflow.
• Follow food safety and sanitation guidelines.
• Assist in menu planning and development as needed.

Qualifications

• Previous experience in a kitchen or restaurant setting preferred.
• Strong understanding of cooking techniques and food safety practices.
• Ability to work in a fast‑paced environment and handle multiple tasks.
• Team player with a positive attitude and a passion for food.
• Reliable attendance and punctuality are essential to ensure the kitchen operates smoothly.

What We Offer

• Competitive pay starting at $18/hour.
• Opportunities for growth and advancement within the company.
• A fun and supportive work environment.
• Employee discounts on food and beverages.