Line Cook

Olive Garden

Siloam Springs (AR)

On-site

USD 19,000 - 25,000

Full time

14 days+

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Benefits offered by this job

Flexible schedules
Free Employee Meal
Weekly pay
Paid Sick Leave
Medical/dental insurance
401(k) savings plan with company match
Training opportunities
Discounts on various services
Discounts on electronics
401(k) match
Career advancement

Job summary

A popular restaurant chain in Siloam Springs is seeking a passionate Line Cook to join their team. This entry-level, full-time position offers flexible schedules, weekly pay, and numerous benefits like paid sick leave and a 401(k) savings plan. Applicants should be dedicated to delivering high-quality dishes and adhering to safety standards. Join the family and start your culinary journey today!

Qualifications

  • Ability to execute recipes and plate presentation flawlessly.
  • Strong commitment to health and safety practices.

Responsibilities

  • Deliver exceptional food quality and presentation.
  • Maintain the highest safety and sanitation standards.

Skills

Strong passion for delivering recipes
Commitment to safety and sanitation standards

Job description

Line Cook role at Olive Garden

Pay variable by location. See additional job details and benefits below.

Our Winning Family Starts With You! Check out these great benefits!

  • Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
  • Free Employee Meal! (limited menu)
  • Weekly pay
  • Anniversary pay
  • Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
  • Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
  • Medical/dental insurance
  • Ongoing training to build critical skills for current and future roles
  • Discounts on cellphones, travel, electronics & much more!
  • 401(k) savings plan (Company match after 1 year of service)
  • Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Seniority level
  • Entry level
Employment type
  • Full-time
Job function
  • Management and Manufacturing
Industries
  • Restaurants
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