Line Cook

Red Robin; Schertz (TX); On-site; USD 10,000 - 60,000; Full time

Job summary

Join Red Robin as a Line Cook where you'll leverage your cooking skills in a fun and exciting workplace. This entry-level opportunity requires strong teamwork and communication, along with the ability to prepare high-quality food. Enjoy flexible hours and advancement opportunities without late nights in a high-volume restaurant environment.

Benefits

Flexible Hours

Fun & Exciting Workplace

Advancement Opportunities

No Late Nights

Qualifications

• At least 18 years old.
• Organized with great attention to detail.
• Able to prepare high-quality food.

Responsibilities

• Prepare meals including meats, fish, poultry, vegetables, and soups.
• Maintain health and safety standards.
• Learn the Red Robin style of food preparation.

Skills

Team Player

Good communicator

Attention to detail

Job description

Join to apply for the Line Cook role at Red Robin

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Join to apply for the Line Cook role at Red Robin

This range is provided by Red Robin. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$14.00/hr - $17.00/hr

At Red Robin, we're not your typical burger restaurant. Our fans love us for our quirky personality, and the way we add an unexpected wink of fun to whatever we do. If you have a magnetic personality, contagious energy and are interested in working in an environment where anything is possible, come join our team!

Now Hiring Full Time & Part Time:

Line Cooks

If you are:

• A strong Team Player
• A Good communicator
• Organized with a great attention to detail
• At least 18 years old
• Able to prepare the best quality of food with uncompromising Health & Safety Standards
  
  

You will learn the Red Robin style of food preparation, which includes cutting, sautéing, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients.

We offer great restaurant culinary careers for line cooks (cocinero / cocinera) who have back of house cooking, chef, sauté cook, or grill cook kitchen experience in a high-volume restaurant environment. We're also looking for HOH team members (Jefe / Jefa) who have back of house preparation / food prep / production experience.

RedRobin (RRGB) is a well-established, high-volume, full-service restaurant concept that has growth opportunities for team members in a full-service casual dining restaurant company. Grow your career with Red Robin Gourmet Burgers and Brews!

When you bring your great attitude and work ethic to Red Robin, you will enjoy:

• No Late Nights!
• Flexible Hours
• Fun & Exciting Workplace
• Advancement Opportunities
  
  

We are a Franchisee of Red Robin and an Equal Opportunity Employer

#sourcingpro #0uv #2total #redrobin362cook #redrobin #redrobinfranchisees

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

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