Line Cook

Bbq Holdings; Schaumburg (IL); On-site; USD 10,000 - 60,000; Part time

Job summary

A leading restaurant group is looking for a Line Cook who will be responsible for maintaining the quality of menu items and ensuring safety and sanitation standards. Ideal candidates should have a positive attitude, teamwork skills, and the ability to work in a fast-paced environment. Experience in a similar role and flexibility in scheduling are preferred.

Qualifications

• 2 years of work or related experience preferred.
• Must be able to work a flexible schedule including nights, days, weekends and holidays.

Responsibilities

• Maintain the quality of menu items and adhere to safety standards.
• Ensure station is ready and organized, following recipes accurately.
• Practice cleanliness and teamwork while maintaining high productivity.

Skills

Attention to detail

Teamwork

Communication

Job description

Join to apply for the Line Cook role at BBQ Holdings, Inc.

1 month ago Be among the first 25 applicants

Join to apply for the Line Cook role at BBQ Holdings, Inc.

Job Summary

To produce and maintain the quality of menu items assigned to your station according to the company's menu recipes and specifications. To ensure the company's safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness.

Job Summary

To produce and maintain the quality of menu items assigned to your station according to the company's menu recipes and specifications. To ensure the company's safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness.

Job Responsibilities

• Timeliness- Station ready to work at scheduled time and you are in proper uniform
• Pace- Brisk and steady, organized, no unnecessary steps
• Recipe Adherence -- 100% recipe knowledge when prepping or assisting with any other production step
• Portioning -- Use scales, measuring spoons, recipe cards and perform portion control tests
• Cleanliness -- Maintain the kitchen and all of its equipment to a "like new" condition. Practice clean as you go!
• Productivity -- Your productivity is measured, not only by the quality of what you do, but by the quantity of work you complete in a specific time period
• Organization skills are a must
• Think ahead -- Stock supplies before the rush
• Teamwork
• Maintain a safe working environment and adhere to all OSHA guidelines
• Safe food handling
• Receiving, rotating and stocking food
• Prep support as needed
  
  

Knowledge, Skills & Abilities

• Ability to handle multiple tasks and balance fluctuating workload
• Ability to work and communicate well with others
• Attention to detail and ability to take initiative a must
• Responsible behavior and professional image
• Must have a positive attitude
• Safe food handling and safety is always a top priority
• Must be a team player
  
  

Qualifications

• 2 years of work or related experience preferred
• Must be able to work a flexible schedule of nights, days, weekends and holidays

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

Referrals increase your chances of interviewing at BBQ Holdings, Inc. by 2x

Sign in to set job alerts for “Line Cook” roles.

Des Plaines, IL $16.00-$22.00 11 months ago

Des Plaines, IL $16.00-$21.00 10 months ago

Des Plaines, IL $22.00-$25.00 7 months ago

We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.