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Join Black Angus Steakhouse as a Line Cook, where you'll provide exceptional dining experiences through your friendly service and cooking skills. Your role will involve grill work, stocking, and working collaboratively in a fast-paced environment. Enjoy a flexible schedule and various benefits while being part of a caring team.
MAKE YOUR MARK AT OUR STEAKHOUSE, WHERE HARD WORK IS CELEBRATED EVEN HARDER!
Black Angus was founded by Stuart Anderson in 1964. A rancher who knew his way around a horse, a range and a campfire, he was looking to share the simple ranch cooking he loved. It's from him we learned to cook our steaks over fire, serve generous portions, and to create Memorable Dining Experiences for our Guests in 6 western states! Are you ready to Make your Mark?
We are looking for LINE COOKS who know how to provide a Memorable Experience for our Guests. Can you :
If you answered yes to all of the above, let's talk around the camp fire!
We offer :
Here's to the night's you can't remember and the steaks you won't forget!
Black Angus is an Equal Opportunity Employer!
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