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A leading hospitality company seeks a Line Cook in San Antonio, TX, responsible for preparing food and managing cooking stations. Ideal candidates will have 1-2 years of experience, excellent communication skills, and attention to detail. The role offers comprehensive benefits and opportunities for growth.
Assist with the preparation and production of food items for all food and beverage areas. Responsible for set up, clean up, and organization of all cooking stations with proper supplies, products, and equipment. Prepare menu items in cooperation and collaboration with food and beverage staff. Ensure attractive, consistent presentations of food items. Accommodate customer requests in a timely manner.
Requirements include excellent people and communication skills, strong attention to detail, willingness to learn and perform, and 1-2 years of cooking experience preferred. The position offers various benefits including medical, mental health, dental and vision insurance, life insurance, accident & critical illness insurance, pet insurance, paid time off, 401(k) plan and match, holiday pay, golf & tennis benefits, employee assistance program, career growth, flexible schedules, and development opportunities. Arcis Golf is an equal opportunity employer and participates in E-Verify.
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