Line Cook

Darden Concepts

San Angelo (TX)

On-site

USD 17,000 - 25,000

Full time

14 days+

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Benefits offered by this job

Flexible schedules
Free Employee Meal
Weekly pay
Paid Sick Leave
Medical/dental insurance
401(k) savings plan with company match
Management career advancement opportunities
Ongoing training
Employee discounts
401(k) plan
Career advancement

Job summary

A leading restaurant chain in San Angelo seeks a passionate line cook dedicated to preparing delicious food and maintaining safety standards. This role includes flexible schedules, free meals, and opportunities for management advancement. The ideal candidate will ensure high-quality presentations and adhere to the best safety practices in food preparation.

Qualifications

  • Strong passion for delivering and flawlessly executing recipes and plate presentation.
  • Commitment to the highest safety and sanitation standards.

Responsibilities

  • Deliver and flawlessly execute recipes and plate presentation to delight guests.
  • Maintain high safety and sanitation standards in food preparation.
  • Follow recipes and portion control to ensure consistent quality.

Job description

Overview

For this position, pay will be variable by location – See additional job details and benefits below.

Our Winning Family Starts With You! Check out these great benefits!

Benefits
  • Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
  • Free Employee Meal! (limited menu)
  • Weekly pay
  • Anniversary pay
  • Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
  • Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
  • Medical/dental insurance
  • Ongoing training to build critical skills for current and future roles
  • Discounts on cellphones, travel, electronics & much more!
  • 401(k) savings plan (Company match after 1 year of service)
  • Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Responsibilities

In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards.

Closing

We\'d love to welcome you home as the newest member of the Family!

#MyOliveGardenFam

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