Line Cook

Glory Days Grill; Saint Petersburg (FL); On-site; USD 30,000 - 40,000; Full time

Job summary

A family-friendly grill and bar is seeking an experienced Line Cook to join their team in Saint Petersburg. This role requires not only cooking skills but also strong teamwork and organizational abilities. The chosen candidate will be responsible for maintaining a clean kitchen, preparing food according to various techniques, and ensuring high-quality standards are met. Must be able to work in a fast-paced environment and manage food storage effectively. A commitment to customer satisfaction is essential.

Qualifications

• Must have prior experience as a Cook.
• Must be skilled in operating kitchen equipment.
• Must know and follow sanitation procedures.

Responsibilities

• Maintain a sanitized and well-organized kitchen.
• Prepare workstations for the shift.
• Check the quality of ingredients.

Skills

Teamwork

Communication skills

Attention to detail

Organizational skills

Multitasking

Tools

Kitchen equipment

Job description

BOH Line Cook

Main Responsibilities of a Line Cook

• Cooking and completing items in a timely manner
• Use kitchen equipment for cooking and be responsible for cleaning and breakdown of the station
• Arrange and organize the stations on the line
• Prepare and maintain a clean workspace while working

Line Cook Job Description

We are looking for an experienced cook to add strength to our kitchen staff and contribute to the overall excellence of our restaurant.

The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount.

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves on our exceptional service, and we expect nothing less from our cooks. Looking for a candidate with prior line cook experience.

Responsibilities of a Line Cook

• Maintaining a sanitized and well-organized kitchen
• Preparing workstations to be set up to execute the items for the shift
• Preparing, cleaning, and maintaining kitchen equipment
• Checking the quality of the ingredients and ensuring only the most quality items are being used
• Preparing ingredients and items using various techniques and cooking methods
• Cooking food using various culinary techniques
• Arranging food and organizing prepared items to ensure all items are handled with proper sanitation measures
• Manage food storage, stock, and organization

Cook Job Requirements

• Must have prior experience as a Cook
• Must be skilled in operating kitchen equipment
• Must be skilled in various cooking techniques
• Must know and follow sanitation procedures
• Must showcase teamwork and communication skills
• Must showcase great organizational skills
• Must be able to multitask and act quickly
• Stand for extended periods of time and lift up to 50 lbs
• Continuously bend, reach, twist and use your hands and arms

Glory Days Grill is a sports-themed family-friendly American grill and bar that combines an award-winning menu of freshly prepared appetizers, entrees and sandwiches with entertainment that appeals to all ages. Each restaurant has an abundance of televisions to watch the big game, Chive TV, cartoons or just about anything that's worth watching. Glory Days Grill offers a full bar, to go services, catering and banquet/party facilities. Many locations have private rooms and patios available for parties and events.