Line Cook

Texas Roadhouse; Saint George (UT); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a leading restaurant chain as a Line Cook, where you'll prepare delicious meals in a supportive and flexible environment. No prior experience is necessary as training will be provided. Enjoy weekly pay and opportunities for career advancement.

Benefits

Weekly pay

Flexible hours

Supportive team environment

Health and wellness package

Opportunities for advancement

Qualifications

• No experience required; training provided.
• Entry-level position with opportunities for advancement.

Responsibilities

• Prepare made-from-scratch Legendary Food for guests.
• Learn signature recipes and sanitation standards.

Skills

Teamwork

Time Management

Job description

Join to apply for the Line Cook role at Texas Roadhouse.

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service define us. We’re about loving what you do today and preparing you for what you’ll do tomorrow. Are you ready to be a Roadie?

As a Line Cook, you’ll prepare made-from-scratch Legendary Food for our guests. No experience? No problem! We will train you everything you need to know. Come be part of something Legendary!

What’s in it for you?

• Weekly pay and competitive wages
• Flexible hours to fit your schedule
• A supportive team environment
• Learning signature recipes, station management, and sanitation standards
• Opportunities for advancement through cross-training and promotion

We offer a comprehensive health and wellness package. Visit our benefits page for more details.

We are an equal opportunity employer, committed to diversity and inclusion. All qualified applicants are encouraged to apply.

Additional details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Restaurants