Line Cook

Emmy Squared Pizza; Saint Andrews (SC); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Health benefits

Growth opportunities

Collaborative environment

Ground-up team

Job summary

Emmy Squared Pizza in Charleston, SC is seeking a Line Cook to join our kitchen team. You’ll help keep the kitchen running smoothly, preparing and cooking menu items with consistency and attention to detail across stations including grill, sauté, breakfast, and pizza toppings.

We offer competitive pay, health benefits for full‑time, opportunities for growth, and a collaborative, energetic team culture. If you take pride in great food and can work quickly during busy periods, we want to meet you.

Qualifications

• Previous line cook, prep cook, or restaurant kitchen experience; scratch‑kitchen, breakfast, or pizza experience is a plus.

Responsibilities

• Prepare and cook menu items according to established recipes, portions, and quality standards.
• Work a variety of kitchen stations, including grill, sauté, salad, pizza topping, breakfast, prep, and more.
• Complete daily prep and keep your station stocked, organized, and ready for service.
• Make sure every plate is accurate, consistent, and presented as intended.
• Set up, maintain, and break down your workstation before, during, and after service.
• Follow food safety, sanitation, allergen, temperature control, and proper food handling procedures.
• Label, date, rotate, store, and handle food while minimizing waste.
• Maintain a clean, safe, and organized kitchen and care for tools and equipment.
• Communicate with the kitchen team and support other stations when needed.
• Report equipment maintenance or repair needs to management.
• Assist with back‑of‑house tasks, including prep and dish, as needed.
• Stay focused, organized, and ready to move during high‑volume service.

Skills

Line Cook Experience

Restaurant Kitchen

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Line Cook

Charleston, Charleston, SC, US

3 days ago Requisition ID: 4820

Biscuits by Day. Pizza by Night. Great Food All Day.

We’re bringing two concepts together under one roof in West Ashley—Angel Biscuit Co. by day and Emily Pizza by night.

Mornings are all about scratch‑made biscuits, seriously good bagels, and breakfast worth getting out of bed for. By night, we switch gears to handcrafted pizza and a laid‑back neighborhood atmosphere built around great food and hospitality. We’re looking for Line Cooks to join our kitchen team who care about the food they put out, take pride in their work, and know how to move when things get busy. Whether you’re working breakfast, pizza, or somewhere in between, you’ll play an important role in making sure every dish that leaves the kitchen meets our standards.

WHAT YOU’LL DO

As a Line Cook, you’ll help keep the kitchen running smoothly while preparing and cooking food with consistency, quality, and attention to detail.

You’ll:

• Prepare and cook menu items according to established recipes, portions, and quality standards.
• Work a variety of kitchen stations, which may include grill, sauté, salad, pizza topping, breakfast, prep, and more.
• Complete daily prep and keep your station stocked, organized, and ready for service.
• Make sure every plate is accurate, consistent, and presented the way it should be.
• Properly set up, maintain, and break down your workstation before, during, and after service.
• Follow food safety, sanitation, allergen, temperature‑control, and proper food‑handling procedures.
• Properly label, date, rotate, store, and handle food while helping minimize waste.
• Maintain a clean, safe, and organized kitchen and properly care for kitchen tools and equipment.
• Communicate with the kitchen team and jump in to support other stations when needed.
• Report equipment maintenance or repair needs to management.
• Assist with additional back‑of‑house responsibilities, including prep and dish, as needed.
• Stay focused, organized, and ready to move during high‑volume service.

YOU’LL FIT RIGHT IN IF YOU

• Care about making great food and take pride in what leaves the kitchen.
• Can work quickly and efficiently without sacrificing quality or attention to detail.
• Stay calm, organized, and focused when the kitchen gets busy.
• Are a team player who is willing to jump in wherever help is needed.
• Communicate well and treat your teammates with respect.
• Have previous line cook, prep cook, or restaurant kitchen experience; scratch‑kitchen, breakfast, or pizza experience is a plus.
• Take cleanliness, sanitation, and food safety seriously.
• Are available to work a flexible schedule, including evenings, weekends, and holidays as needed.
• Can perform the essential functions of the position, with or without reasonable accommodation, including standing for extended periods and safely performing the physical tasks associated with restaurant kitchen work.

WHAT WE OFFER

• Competitive pay
• Health benefits for eligible full‑time employees
• Opportunities for growth and advancement
• A supportive, collaborative, and energetic work environment
• The opportunity to be part of a new restaurant team from the ground up

THE BOTTOM LINE

We care about great food, a kitchen that runs right, and a team that knows how to work hard without taking itself too seriously. If you like working with your hands, take pride in what you put on a plate, and want to be part of bringing Angel Biscuit Co. and Emily Pizza to West Ashley, we want to meet you.

Angel Biscuit Co. and Emily Pizza are Equal Opportunity Employers and welcome candidates from all backgrounds.