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The Country Club of Virginia is actively seeking cooks of all skill levels to join its culinary team in Richmond, Virginia. Opportunities are available across various venues, each offering flexible shifts and growth opportunities within a dynamic environment.
Base pay is $17–$20 per hour with benefits including health/dental/vision insurance, paid vacation, and a 401(k). CCV conducts post-offer drug tests and background screenings.
The Country Club of Virginia is actively seeking cooks of all skill levels to join its culinary team. Opportunities are available across various exciting and unique venues, each offering flexible shifts and the chance to grow in a dynamic environment. What we offer
Compensation
$17-$20 per hour, depending on experience, in addition to employee meals and benefits.
What we are looking for:
The Country Club of Virginia is one of America’s oldest and finest private, member-owned clubs. CCV is currently ranked #7 on the Platinum Clubs of America list out of thousands of recognized clubs. Located in Richmond, Virginia, CCV was established in 1908 and is one of the nation’s largest full-service country clubs. The Club’s 8,000+ members support 1,111 acres containing two superb clubhouses situated seven miles apart, 54 holes of golf, 24 tennis courts, five squash courts, three platform tennis courts, a 100,000 square foot fitness complex, five pools, five dining outlets, three snack bars, and special event venues. Consistently rated one of the Top Workplaces in Richmond , CCV employs a staff of over 800 in season and has an operating budget in excess of $52 million.
CCV conducts post-offer drug tests and criminal background screenings.