Line Cook

Fleming's Prime Steakhouse; Richmond (VA); On-site; USD 2,066,000 - 2,480,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Vision benefits

401k

Job summary

Fleming’s Prime Steakhouse & Wine Bar in Richmond, VA is hiring a Line Cook to prepare premium steaks, seafood, and plant-based entrees with a focus on safety and taste. You’ll maintain station cleanliness, storage, and ensure timely, high-quality plates in a fast-paced environment.

A minimum of one year of restaurant line cook experience is required. Team collaboration and adherence to food safety standards are essential for success in this role.

Qualifications

• Minimum one year of previous restaurant experience as a line cook.

Responsibilities

• Cook premium steaks and seafood to order with attention to quality and consistency.
• Maintain proper storage, cleanliness, and sanitation at your station.
• Monitor ticket times and food quality while working with a team.

Skills

Line cook experience

Job description

At Fleming’s Prime Steakhouse & Wine Bar, we Live, Breathe and Dream Steak & Wine!

The soul of our brand is rooted in our Principles & Beliefs. Our values form the foundation for everything we do in every restaurant. They serve to guide how we lead and operate!

Fleming's is rooted in our principles and beliefs. We foster a passionate team culture where everyone is supported, encouraged, engaged and celebrated. Our first in class training programs enable our restaurants to have a positive environment to learn, grow and advance.

At Fleming’s, your first and most important responsibility will be creating memorable moments for our guests through our premium prime steaks, best-in-class seafood and innovative plant-based entrees which always impresses our guests! As aLine Cookyou will need to be committed to industry leading food safety, cleanliness, safety, and sanitation standards. You will also be responsible for proper storage of products in the walk-in cooler and walk-in freezer as well as keeping the dry storage organized. You will be responsible for cleaning and maintaining your station on the line, and monitoring ticket times and food quality. Fleming’s is a positive and fast-paced environment and working well with a team of others is important.

We offer a supportive environment in which you’ll learn, grow and advance your hospitality career

Experience:

• Minimum one year of previous restaurant experience as a line cook

Bloomin Brands offers benefits such as medical, dental, vision, and 401k. Further details around eligibility and additional benefit offerings can be found at https://bloominbrandsbenefits.com/

Compensation Range: Varies By Location -

We value diversity and are proud to be an Equal Opportunity Employer. We are committed to providing all individuals employment consideration regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information or any other protected characteristic under applicable law.